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Product description
Assembly
Grenache 60%, Syrah 20%, Cinsault 15%, Tibouren 5%.
Terroir
Grapes from all the terroirs of Côtes de Provence, both continental and maritime.
Nutritional values
Energie 75kcal/100ml - 315 kj/100ml
Sucre < 1g/L
Degré d'alcool 13%
Contient des sulfites, vin non-vegan
Personality
Immediate, open bouquet, light and lively mouthfeel.
Food and wine pairing
To be drunk with or without ice, with all kinds of appetizers, shellfish, summer salads, starters or snack dishes.
Consumption
Between 8° and 10°. From 12 to 18 months.
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