NEWS
A dive into the world of Minuty to follow in real time the news, partnerships, events but also information from the vineyard throughout the seasons.
Recipe for Provençal vegetable and ricotta tartlets - Accord Minuty Prestige Rosé
The fruity flavor of Provençal vegetables brightens these delicious tartlets with authentic flavors. A colorful, fresh, and delicious starter that pairs well with the apricot and yellow peach notes of the Minuty Prestige Rosé cuvée. Don't be put off by this simple recipe, which only requires a little patience and attention to detail.
The Provençal aperitif by Minuty
Emblematic of Provençal cuisine, tapenade is a must-have aperitif recipe. This special moment can be complemented by gourmet goat cheese and cherry tomato tartines, whose freshness complements the lively yet light notes of Minuty M rosé. For these two simple and quick recipes, the secret lies in the quality and provenance of the ingredients they contain.
Recipe for scallops in their shells, pomegranate juice and Minuty Prestige
In this friendly and very easy-to-make recipe, the delicate and slightly sweet flavor of the scallops blends with the fresh notes of citrus and white flowers of the Minuty Prestige white. Enhanced with a hint of bitterness, the slightly tangy aromas of the garnish offer an original and subtly balanced tasting experience.
Langoustine carpaccio, granita and Minuty-flavored broth: a festive and elegant recipe by Juan Arbelaez
For the end-of-year celebrations, chef Juan Arbelaez offers you a recipe which combines finesse and refinement to surprise your guests: the Langoustine Carpaccio, enhanced by a granita and a broth flavored with Minuty Prestige Rosé. This simple dish is a true ode to balanced flavors.
